You don t want bits of the coating to end up in your food.
How to care for non stick ceramic.
Steel wool stiff bristle brushes or scouring pads are a big no no.
Regardless of what the use and care info says you need to hand wash ceramic nonstick pans if you want to preserve the nonstick properties of a ceramic finish.
Any rapid change in temperature can cause warping.
After cooking ensure your ceramic pan has cooled before washing as adding cold water to a hot pan can damage the non stick coating.
See my article on using oil with nonstick ceramic cookware.
You really should hand wash them.
Though it s tempting to load the pans into the dishwasher resist the convenience and always wash nonstick cookware by hand with hot soapy water using only a dish detergent made for handwashing.
In most cases using a small amount of oil or butter is fine as long as it is over low heat.
These will scratch the nonstick coating and cause permanent damage.
Never clean a nonstick pan with a metal scouring sponge.
The high heat of a standard home dishwasher can not only ruin nonstick surfaces but also void the warranty.
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An abrasive such as cif can clean the surface of your ceramic pan without damaging its non stick finish.
Avoid non stick sprays and extra virgin olive oil as per greenpan advice this is more of a concern when using high heat store separately or with a protective layer.
Automotive ceramic coatings are car care or paint coating products designed to penetrate deeply into microscopic imperfections within the clear coat of your car.
This can scratch and damage the surface of the pan decreasing its life.
Scrub with a non abrasive sponge.
And actually ceramic nonstick pans are less nonstick y than regular nonstick ones.
Instead of steel wool use a scrubbing pad with some cif and let it do the magic for you.
Use a plastic scrub sponge or dishcloth to wash the pans.
When they cure they maintain a 9h hardness which makes it much stronger than the best clear coat.
Take a few minutes to handwash your nonstick pans in hot soapy water rinse well and dry completely before storing.
Instead use a non abrasive sponge or cloth.
For hard to remove stains you may need to use a little extra elbow grease.
This site is for informational purposes only and is not intended as a substitute for advice from your physician.
Nonstick pans generally wash quickly and easily requiring little scrubbing.