How To Cook Filet Mignon In Oven Broiler

Heat up the broiler on high for a few minutes before putting the meat underneath it.

How to cook filet mignon in oven broiler.

Then follow these steps for a delicious broiled filet mignon. Filet mignon or dainty fillet is among the most coveted cuts from the cow due its lovely tender texture and subtle flavor. This will allow the heat time to spread evenly. If you like it rare stick to the lower end of that scale.

Brush filets with olive oil and season with salt pepper and your favorite seasonings. For rare the thermometer should read 120 to 125 degrees fahrenheit. To broil place filets on rack in broiling pan. Season steak with salt and pepper on both sides.

Despite the title of our dish filet mignon should not be fully cooked in the oven. Brush filets with a light coating of olive oil and season them with salt pepper and chicago steak seasoning if desired. Remove the pan or skillet from the oven and turn the meat using tongs. When oil is just about to smoke add steak.

Allow 2 3 minutes on each side to sear filets. In a large skillet over medium high heat heat oil. Set oven at broil. Lower pan to middle position.

Place the petite tenderloin filet back into the oven and broil for six to 11 minutes. Broil 2 minutes on each side for rare 3 minutes 30 seconds for medium and 4 minutes for well done. Continuously spoon the butter on top of your steaks for another 3 4 minutes. Preheat your broiler for at least 15 minutes until it comes to full temperature.

Check the internal temperature of the petite tenderloin filet using an instant read thermometer. For cuts 1 1 2 inches or thinner place the rack about 5 inches away from the heat. For a medium doneness keep it in the oven for a bit longer. Preheat oven to 400.

Cook until very seared. Place the pan or rack you ll put the filets on in the oven and allow it to also come to temperature with the oven. Place steaks under the broiler in an oven safe pan or a cast iron skillet. Finally put your filet mignon in oven for 5 8 minutes depending on how you like your steak.

Broil the first side of the filet mignon. I first sear the steak on the stove top then transfer to the oven to finish. For 1 2 inch thick steaks you should place the rack around 4 inches away from the heat. Broiling the filet mignon before putting the meat to cook you first need to prepare your broiler and oven racks depending on your steak thickness.

Also move the top oven rack to the second position from the top.